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Kasuudon
900 yen
Our most popular dish! Kasu Udon is a local dish from the Kawachi region of Osaka, made by deep-frying beef small intestines in oil for hours to remove excess fat, resulting in a collagen-rich dish.It's very popular with women too!
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Kasuudon
900 yen
Our most popular dish! Kasu Udon is a local dish from the Kawachi region of Osaka, made by deep-frying beef small intestines in oil for hours to remove excess fat, resulting in a collagen-rich dish.It's very popular with women too!
Kasu soba
900 yen
The savory aroma of fried pork fat, which is rich in collagen, goes very well with soba noodles.
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Kasu soba
900 yen
The savory aroma of fried pork fat, which is rich in collagen, goes very well with soba noodles.
Pork Udon/Pork Soba
900 yen
The broth is cooked with pork added, which enhances the flavor.
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Pork Udon/Pork Soba
900 yen
The broth is cooked with pork added, which enhances the flavor.
Oyster udon/Oyster soba
¥ 1050
Made with large oysters.The delicious flavor of the oysters has melted into the broth.
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Oyster udon/Oyster soba
¥ 1050
Made with large oysters.The delicious flavor of the oysters has melted into the broth.
Gyoza Udon/Soba
¥ 1050
The plump dumplings go surprisingly well with black pepper and sesame oil.
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Gyoza Udon/Soba
¥ 1050
The plump dumplings go surprisingly well with black pepper and sesame oil.
Chicken neck udon/soba
900 yen
The black pepper adds a nice accent to the savory flavor of the chicken neck.
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Chicken neck udon/soba
900 yen
The black pepper adds a nice accent to the savory flavor of the chicken neck.
Chicken neck egg drop udon/soba
1000 yen
Frying it with egg makes it milder.
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Chicken neck egg drop udon/soba
1000 yen
Frying it with egg makes it milder.
Kasu Curry Udon
1000 yen
The crunchy texture of the fried pork scraps in the curry is fantastic!
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Kasu Curry Udon
1000 yen
The crunchy texture of the fried pork scraps in the curry is fantastic!
Pork scrap champon
950 yen
Enjoy popular toppings like fried pork scraps, pork, and a soft-boiled egg, along with both udon and soba noodles!
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Pork scrap champon
950 yen
Enjoy popular toppings like fried pork scraps, pork, and a soft-boiled egg, along with both udon and soba noodles!
Clam butter udon
1000 yen
Our original recipe features large clams and wakame seaweed in a light udon noodle dish, with added richness from butter.
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Clam butter udon
1000 yen
Our original recipe features large clams and wakame seaweed in a light udon noodle dish, with added richness from butter.
Luxurious all-toppings daifuku udon special
1600 yen
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Luxurious all-toppings daifuku udon special
1600 yen
Kake Udon/Soba
550 yen
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Kake Udon/Soba
550 yen
Bukkake type
Mentaiko butter udon
800 yen
Mix the butter, mentaiko (spicy cod roe), seaweed, and green onions well into the piping hot, chewy udon noodles.Its exquisite taste makes it the number one choice among women!
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Mentaiko butter udon
800 yen
Mix the butter, mentaiko (spicy cod roe), seaweed, and green onions well into the piping hot, chewy udon noodles.Its exquisite taste makes it the number one choice among women!
Kamatama Udon (hot or cold)
¥ 650
Enjoy the chewy udon noodles mixed with the egg and rich broth!
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Kamatama Udon (hot or cold)
¥ 650
Enjoy the chewy udon noodles mixed with the egg and rich broth!
Kamatama Soba (hot or cold)
¥ 650
These flavorful soba noodles are easy to eat even when you don't have much of an appetite.
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Kamatama Soba (hot or cold)
¥ 650
These flavorful soba noodles are easy to eat even when you don't have much of an appetite.
Mentaiko Kamatama Udon
800 yen
The delicious flavor of mentaiko
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Mentaiko Kamatama Udon
800 yen
The delicious flavor of mentaiko
Pork and ginger udon noodles (hot or cold)
800 yen
The pork, flavored with dashi broth, pairs perfectly with ginger, making this a very satisfying dish.
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Pork and ginger udon noodles (hot or cold)
800 yen
The pork, flavored with dashi broth, pairs perfectly with ginger, making this a very satisfying dish.
Sesame Roasted Salad Udon (with pork topping, cold)
950 yen
This healthy udon dish features a generous amount of roasted sesame dressing that pairs perfectly with salad and pork.
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Sesame Roasted Salad Udon (with pork topping, cold)
950 yen
This healthy udon dish features a generous amount of roasted sesame dressing that pairs perfectly with salad and pork.
Dandan/grilled/pasta type
Dandan noodles made with udon broth
¥ 1050
The medium-thick, chewy noodles and the broth made with fried pork fat give it a mild finish.This is a very popular item, especially among women!
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Dandan noodles made with udon broth
¥ 1050
The medium-thick, chewy noodles and the broth made with fried pork fat give it a mild finish.This is a very popular item, especially among women!
stir-fried udon
950 yen
Classic yakisoba with a soft-boiled egg added! Mix it all together and enjoy!
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stir-fried udon
950 yen
Classic yakisoba with a soft-boiled egg added! Mix it all together and enjoy!
Fried noodles
950 yen
Pork, cabbage, and noodles coated in a flavorful sauce – a hidden gem and a popular menu item!
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Fried noodles
950 yen
Pork, cabbage, and noodles coated in a flavorful sauce – a hidden gem and a popular menu item!
Green onion and salt fried udon/soba
950 yen
Stir-fry pork and udon (or soba) noodles in a delicious salty sauce and add plenty of green onions.
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Green onion and salt fried udon/soba
950 yen
Stir-fry pork and udon (or soba) noodles in a delicious salty sauce and add plenty of green onions.
Meat sauce udon
¥ 1050
With its ground meat sauce, the savory aroma of fried pork fat, and the crispy texture of tempura batter scraps, this dish is rapidly gaining popularity!
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Meat sauce udon
¥ 1050
With its ground meat sauce, the savory aroma of fried pork fat, and the crispy texture of tempura batter scraps, this dish is rapidly gaining popularity!
Meat and cheese udon
1150 yen
Our hugely popular meat sauce udon noodles are even more delicious with cheese as a topping!
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Meat and cheese udon
1150 yen
Our hugely popular meat sauce udon noodles are even more delicious with cheese as a topping!
Carbonara Udon
950 yen
The creamy richness created by the combination of fresh cream and eggs is a huge hit with both men and women!
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Carbonara Udon
950 yen
The creamy richness created by the combination of fresh cream and eggs is a huge hit with both men and women!
Peperoncino Udon
950 yen
The chewy udon noodles are coated in garlic and chili peppers for an amazing flavor!
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Peperoncino Udon
950 yen
The chewy udon noodles are coated in garlic and chili peppers for an amazing flavor!
Demi-glace cheese udon
¥ 1050
The rich cheese combined with the crunchy texture of fried pork fat in the demi-glace sauce makes this a truly satisfying meal.
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Demi-glace cheese udon
¥ 1050
The rich cheese combined with the crunchy texture of fried pork fat in the demi-glace sauce makes this a truly satisfying meal.
Rice stuff
Limited to 10 servings per day! Chicken rice with demi-glace sauce omelet rice
1000 yen
This dish, featuring chicken rice, creamy and fluffy eggs, demi-glace sauce, and fragrant fried batter bits, is a hugely popular menu item with its exquisite combination!
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Limited to 10 servings per day! Chicken rice with demi-glace sauce omelet rice
1000 yen
This dish, featuring chicken rice, creamy and fluffy eggs, demi-glace sauce, and fragrant fried batter bits, is a hugely popular menu item with its exquisite combination!
Chicken neck oyakodon
900 yen
Kasu Udon's special oyakodon (chicken and egg rice bowl) combines the delicious flavor of plump and juicy chicken neck with creamy eggs.
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Chicken neck oyakodon
900 yen
Kasu Udon's special oyakodon (chicken and egg rice bowl) combines the delicious flavor of plump and juicy chicken neck with creamy eggs.
Daifuku Donburi
900 yen
Our popular dish features pork simmered in a sweet and savory sauce, tender eggs, and crispy tempura batter bits.
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Daifuku Donburi
900 yen
Our popular dish features pork simmered in a sweet and savory sauce, tender eggs, and crispy tempura batter bits.
Kasu Curry Rice
900 yen
The rich curry roux is enhanced by the crunchy texture of the fried pork fat, which adds to the flavor!
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Kasu Curry Rice
900 yen
The rich curry roux is enhanced by the crunchy texture of the fried pork fat, which adds to the flavor!
Chicken rice ball
140 yen
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Chicken rice ball
140 yen
White rice ball
120 yen
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White rice ball
120 yen
topping
Oil residue
200g / 2000 yen
You can add the delicious flavor of fried tofu scraps to udon, soba, and various other dishes at home!
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Oil residue
200g / 2000 yen
You can add the delicious flavor of fried tofu scraps to udon, soba, and various other dishes at home!
Kasu
It usually contains 20g.
10g increase +200 yen / 20g increase +400 yen
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Kasu
It usually contains 20g.
10g increase +200 yen / 20g increase +400 yen
noodles
-
Large size + 100 yen / Special size + 200 yen
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noodles
-
Large size + 100 yen / Special size + 200 yen
Pork (4 slices)
300 yen
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Pork (4 slices)
300 yen
persimmon
1 piece for 150 yen
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persimmon
1 piece for 150 yen
Onsen Tamago (hot spring egg)
120 yen
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Onsen Tamago (hot spring egg)
120 yen
